Small business confidence has reached its highest level since Joe Biden took office, despite the financial aftershocks of 2023 and lingering concerns surrounding inflation, according to…

Let’s Chill: Exploring Restaurant Refrigeration Options Pizza Today readers say that refrigeration is the number-one piece of equipment they plan to purchase in the next year,…

New technology and changing consumer habits affect credit card costs There are many ways to pay for a pizza, and most of them involve credit. New…

How pizzerias can keep sustainability momentum rolling well into the future. Even when leadership’s intentions are pure and their commitment firm, a pizzeria’s momentum with sustainability…

Social platforms like Instagram and TikTok are driven by images and video. In an ideal scenario, you’ll have a social media marketer or digital marketing lead…

GE Appliances, a Haier company, and Savant Systems Inc. are partnering to launch a revolutionary whole-home, connected solution that allows consumers to take control of their…

Employee Retention Recipe for Success In the ever-evolving landscape of the pizza industry, one crucial ingredient that should never be overlooked is retention. Retaining employees is…

We recently spoke with David Trubridge, founder of David Trubridge Lighting in Hastings, New Zealand. He shared his thoughts about some of the compelling concepts in…

Wix.com, a software-as-a-service website builder platform is partnering with Global-e Online, a provider of direct-to-consumer (DTC) cross-border ecommerce solutions, to offer Wix merchants a more advanced…

To stand out online, you need compelling visual content. But let’s be honest, if you’re a small business owner, operator or manager, you likely don’t have…